Digital Library
Search: "[ keyword: Customized ]" (6)
A Study on Generation of Customized ICC Profile for Color Vision Deficiencies
Hoon Il Choi , Sung Woong Hong , Young Gun Jang The KIPS Transactions:PartB ,
Vol. 15, No. 2, pp. 113-122,
Apr.
2008
10.3745/KIPSTB.2008.15.2.113
10.3745/KIPSTB.2008.15.2.113
Enhancing Career Development Utilizing LLM for Targeted Learning Pathway
Mahisha Patel, Vishakha Tyagi, Isabel Hyo Jung Song The Transactions of the Korea Information Processing Society,
Vol. 13, No. 9, pp. 460-467,
Sep.
2024
https://doi.org/10.3745/TKIPS.2024.13.9.460
Keywords: Career Development, Job Matching, Skill Gap Identification, Customized Learning Paths, LLM
https://doi.org/10.3745/TKIPS.2024.13.9.460
Keywords: Career Development, Job Matching, Skill Gap Identification, Customized Learning Paths, LLM
Design and Implementation of a Customized Courseware using Agents
Sun Young Heo , Eun Gyung Kim The KIPS Transactions:PartA,
Vol. 13, No. 5, pp. 473-480,
Oct.
2006
10.3745/KIPSTA.2006.13.5.473
10.3745/KIPSTA.2006.13.5.473
The Estimation of the Population by Using the Estimated Appropriate Rate Based on Customized Classification of Agriculture, Livestock and Food Industry
Wee Seong Seung, Lee MinCheol, Kim Jin Min, Shin Yong Tae KIPS Transactions on Software and Data Engineering,
Vol. 12, No. 3, pp. 117-124,
Mar.
2023
https://doi.org/10.3745/KTSDE.2023.12.3.117
Keywords: Estimated Appropriate Rate, Sample Size, Population, Customized Classification, Estimation
https://doi.org/10.3745/KTSDE.2023.12.3.117
Keywords: Estimated Appropriate Rate, Sample Size, Population, Customized Classification, Estimation
A Customized Healthy Menu Recommendation Method Using Content-Based and Food Substitution Table
Yoori Oh, Yoonhee Kim KIPS Transactions on Software and Data Engineering,
Vol. 6, No. 3, pp. 161-166,
Mar.
2017
10.3745/KTSDE.2017.6.3.161
Keywords: Content-based Filtering, Food Substitution, Customized, Healthy Menu Recommendation
10.3745/KTSDE.2017.6.3.161
Keywords: Content-based Filtering, Food Substitution, Customized, Healthy Menu Recommendation
Korean to Korean Translation Based Learning Contents Management System for Parents of Multi-Cultural Family
Yunhee Kang, Myungju Kang KIPS Transactions on Software and Data Engineering,
Vol. 6, No. 1, pp. 45-50,
Jan.
2017
10.3745/KTSDE.2017.6.1.45
Keywords: Multi-Cultural Family, Information Divide, Korean to Korean Translation, Customized Learning Contents
10.3745/KTSDE.2017.6.1.45
Keywords: Multi-Cultural Family, Information Divide, Korean to Korean Translation, Customized Learning Contents